Menu

tender green stemmed bok choy sauteed with garlic and your choice of fish sauce, aged soy sauce, or oyster sauce

slow cooked pulled pork dressed with spicy and sweet cho-gochujjang sauce, topped with pickled carrot and radish, cilantro, taco sauce and crema, on grilled soft corn tortillas

trimmed and sliced chicken thighs, specially marinated and grilled to perfection choose either sweet chili or peanut sauce

fresh shrimp quick-basted on the grill choose either sweet chili or peanut sauce

tender-chewy rice cakes cooked in a spicy and sweet chili sauce with peppers and onions topped with sesame seeds and scallions

diced fresh pineapple with cucumber and red onion in a sweet rice vinegar dressing

(Korean style fried chicken) cut-fresh wings, battered and double fried, tossed in a traditional gochujjang based sauce

soft rice paper wrapped around cucumber, shredded lettuce, carrot, daikon radish and basil - served with sweet soy and peanut sauces.

egg washed rice paper filled with cabbage, carrot, garlic and shredded wood ear mushroom. served with sweet chili sauce.

fried thin rice noodles with fish sauce, tamarind, onion, carrot, napa cabbage, scrambled egg, bean sprouts, scallions and cilantro. topped with crushed peanuts and lime

fried wide rice noodles in a spicy brown sauce with tomatoes, peppers, onions, garlic, and Thai basil, topped with a fried egg.

wide rice noodles stir fried in aged soy sauce and finished with sweet soy sauce with garlic, onion, greens, and carrots, topped with a fried egg.

Korean sweet potato starch noodles with fried garlic, onions, peppers, carrots, bok choy, mushrooms, and scallions - dressed with aged soy sauce and sesame oil & topped with sesame seeds and a fried egg

the flavors of turmeric, lemongrass, and ginger; with notes of cumin and cinnamon.

simple and sweet - with lemongrass, onions, cashews and spices.

spicy, made with a blend of aromatic spices including ginger, coriander, chilies and lime leaf.

bell peppers, onions, and carrots in our spicy red curry adulterated by crushed peanuts and Thai basil

tomatoes, sweet peppers, garlic, and onion with fresh Thai basil in a savory brown sauce.

a long time off-menu item is here. onions, carrots, peppers and cabbage, with our red curry paste fried with fresh Thai basil, fried egg

beef brisket chunks swimming in a rich broth with bok choy, scallions, cilantro, bean sprouts & Thai basil.

ground pork and ground peanuts in a rich, spicy Sichuan soup. topped with cilantro, bean sprouts, scallions, a soy sauce pickled egg, and chili oil

spicy red curry coconut chicken soup topped with fresh scallions, cilantro, bean sprouts and Thai basil

hot pot of Jasmine or Indian black tea